Ingredients
Analysis results of Ingredients



Ingredient List
| EWG | CIR | Ingredient Name & Cosmetic Function | Notes |
|---|---|---|---|
| - | - | *Rosemary | |
| - | - | *Sage | |
| - | - | Methi | |
| 1 | - | (pH adjusting agent) | |
Nat habit Methi Jal - Ingredient Explanation
*Rosemary
Ingredient data is being updated. Please check back later.
*Sage
Ingredient data is being updated. Please check back later.
Methi
Ingredient data is being updated. Please check back later.
Apple Cider Vinegar
1. Definition Apple Cider Vinegar:
Apple Cider Vinegar (ACV) is a type of vinegar made from fermented apple juice. It is known for its acidic properties and has been used for centuries for various health and beauty purposes.2. Use:
Apple Cider Vinegar is commonly used in cosmetics for its natural antibacterial and antifungal properties. It is believed to help balance the skin's pH levels, reduce acne and blemishes, and improve overall skin health. ACV is also used in hair care products to help clarify and strengthen the hair, as well as promote scalp health.3. Usage Apple Cider Vinegar:
When using Apple Cider Vinegar in cosmetics, it is important to dilute it with water before applying it to the skin or hair. A common ratio is one part ACV to three parts water. It is recommended to do a patch test on a small area of skin before using it on larger areas to ensure there is no adverse reaction. It is also important to avoid getting ACV in the eyes or on open wounds, as it can cause irritation.4. References:
- Yagnik, D., Serafin, V., & J. Shah, A. (2018). Antimicrobial activity of apple cider vinegar against Escherichia coli, Staphylococcus aureus and Candida albicans; downregulating cytokine and microbial protein expression. Scientific Reports, 8(1), 1732.
- Park, K. (2018). A review of the use of apple cider vinegar in cosmetic products. Journal of Cosmetic Dermatology, 17(2), 223-227.
- Johnston, C. S., & Gaas, C. A. (2006). Vinegar: Medicinal uses and antiglycemic effect. MedGenMed : Medscape general medicine, 8(2), 61.
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