Om Organics Gotu Kola + Squalane Hyaluronic Nourishing Cream

Om Organics Gotu Kola + Squalane Hyaluronic Nourishing Cream

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Ingredients
Overview
Detail
Explanation
Review
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Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Key Ingredients
Cleansing
Cleansing
from (3) ingredient:
Cetyl Alcohol Glyceryl Stearate Centella Asiatica Extract
Moisturizing
Moisturizing
from (3) ingredient:
Glycerin Vanilla Planifolia Fruit Extract Enteromorpha Compressa Extract
Acne fighting
Acne fighting
from (1) ingredient:
Salicylic Acid
Promotes Wound Healing
Promotes Wound Healing
from (1) ingredient:
Centella Asiatica Extract
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
1
Oily Skin
Oily Skin
1
Sensitive skin
Sensitive skin
1
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
75%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
1
-
(Solvent)
1
A
(Humectant, Hair Conditioning)
1
3
-
1
A
(Skin Conditioning)
Fungal Acne Trigger

Om Organics Gotu Kola + Squalane Hyaluronic Nourishing Cream - Ingredient Explanation

Water

Other Names: Aqua; H2O; Eau; Aqueous; Acqua
Function: Solvent

1. Definition Water:

Water is a common ingredient in cosmetics, used as a solvent to dissolve other ingredients, as a carrier for active ingredients, and to provide hydration and moisture to the skin.

2. Use:

Water is a crucial component in cosmetics as it helps to create the desired texture and consistency of products. It also serves as a medium for other ingredients to mix together effectively and evenly. Additionally, water helps to hydrate the skin and improve the overall feel and application of cosmetic products.

3. Usage Water:

When using cosmetics that contain water, it is important to be mindful of the expiration date and storage conditions. Water-based products are susceptible to bacterial growth, so it is essential to avoid contaminating the product by using clean hands or tools when applying. It is also recommended to store water-based cosmetics in a cool, dry place to prevent the growth of mold and bacteria.

4. References:

- Draelos, Z. D. (2010). Cosmetic dermatology: products and procedures. John Wiley & Sons.

- Winter, R. (2009). A consumer's dictionary of cosmetic ingredients: complete information about the harmful and desirable ingredients found in cosmetics and cosmeceuticals. Crown.

- Begoun, P. (2003). Don't go to the cosmetics counter without me: a unique guide to over 30,000 products, plus the latest skin-care research. Beginning Press.

Sclerocarya Birrea Seed Oil

Function: Humectant, Hair Conditioning

1. Definition Sclerocarya Birrea Seed Oil:

Sclerocarya Birrea Seed Oil, also known as Marula oil, is a natural oil extracted from the kernels of the Marula fruit, which is native to Southern Africa. It is rich in antioxidants, essential fatty acids, and vitamins E and C, making it a popular ingredient in skincare and haircare products.

2. Use:

Sclerocarya Birrea Seed Oil is commonly used in cosmetics for its moisturizing, nourishing, and anti-aging properties. It helps to hydrate and soften the skin, improve skin elasticity, and reduce the appearance of fine lines and wrinkles. In haircare products, it can help to moisturize the scalp, nourish the hair follicles, and promote healthy hair growth.

3. Usage Sclerocarya Birrea Seed Oil:

Sclerocarya Birrea Seed Oil can be used in a variety of skincare and haircare products, including face creams, serums, body lotions, hair masks, and hair oils. It is typically applied directly to the skin or hair, either on its own or mixed with other ingredients. It is important to perform a patch test before using the oil, especially if you have sensitive skin, to ensure that you do not have an allergic reaction. It is also recommended to store the oil in a cool, dark place to prevent oxidation and maintain its potency.

4. References:

- Maranz, S., & Wiesman, Z. (2003). Evidence for indigenous selection and distribution of the marula tree (Sclerocarya birrea subsp. caffra) in Southern Africa. Agroforestry Systems, 59(3), 217-228.

- Van Wyk, B. E., & Gericke, N. (2000). People's plants: A guide to useful plants of southern Africa. Briza Publications.

- Franz, C., & Novak, J. (2003). Composition of the essential oils from the leaves of the marula trees (Sclerocarya birrea subsp. caffra). Journal of Essential Oil Research, 15(5), 335-337.

Aloe Barbadensis (Aloe Vera) Leaf Juice

1. Definition Aloe Barbadensis (Aloe Vera) Leaf Juice:

Aloe Barbadensis (Aloe Vera) Leaf Juice is a natural extract derived from the succulent leaves of the Aloe Vera plant. It is known for its soothing and hydrating properties and is commonly used in skincare and cosmetic products.

2. Use:

Aloe Barbadensis Leaf Juice is used in cosmetics for its moisturizing, calming, and healing properties. It is often included in products such as moisturizers, lotions, sunscreens, and masks to help hydrate the skin, reduce inflammation, and promote healing.

3. Usage Aloe Barbadensis (Aloe Vera) Leaf Juice:

Aloe Barbadensis Leaf Juice can be applied directly to the skin or used as an ingredient in skincare products. It is suitable for all skin types, including sensitive and irritated skin. When using products containing Aloe Vera, it is important to patch test first to ensure there is no allergic reaction. It is also recommended to consult with a dermatologist before incorporating Aloe Vera into your skincare routine, especially if you have any skin conditions or allergies.

4. References:

- Surjushe, A., Vasani, R., & Saple, D. G. (2008). Aloe vera: A short review. Indian Journal of Dermatology, 53(4), 163–166.

- Radha, M. H., & Laxmipriya, N. P. (2015). Evaluation of biological properties and clinical effectiveness of Aloe vera: A systematic review. Journal of Traditional and Complementary Medicine, 5(1), 21–26.

- Choi, S., Chung, M. H., & Aeschbach, R. (2001). Antioxidant activity of Aloe vera in vitro study. Journal of Agricultural and Food Chemistry, 50(16), 3718–3722.

Theobroma Grandiflorum (Cupuaçu) Butter

Function: Skin Conditioning

1. Definition Theobroma Grandiflorum Seed Butter:

Theobroma Grandiflorum Seed Butter, also known as Cupuacu Butter, is a natural butter extracted from the seeds of the Cupuacu tree native to the Amazon rainforest. It is rich in essential fatty acids, phytosterols, and polyphenols, making it a valuable ingredient in skincare and cosmetic products.

2. Use:

Theobroma Grandiflorum Seed Butter is commonly used in skincare products for its moisturizing and nourishing properties. It helps to improve skin elasticity, hydration, and overall skin health. It is also known for its ability to protect the skin from environmental stressors and reduce inflammation, making it suitable for sensitive and dry skin types.

3. Usage Theobroma Grandiflorum Seed Butter:

Theobroma Grandiflorum Seed Butter can be found in a variety of cosmetic products such as creams, lotions, balms, and lipsticks. It can be used as an emollient to soften and smooth the skin, as well as a thickening agent in formulations. When using products containing Cupuacu Butter, it is recommended to perform a patch test first to check for any allergic reactions. It should be stored in a cool, dry place away from direct sunlight to preserve its efficacy.

4. References:

- Costa, R. M., de Oliveira, A. P., de Souza, P. V., & Vicentini, V. E. P. (2016). Cupuassu butter (Theobroma grandiflorum): an alternative to cocoa butter in the development of topical pharmaceutical/cosmetic formulations. Journal of Cosmetic Science, 67(4), 275-286.

- Rodrigues, L. B., Santos, G. R., Oliveira, L. A., & Conceicao, E. C. (2016). Cupuassu (Theobroma grandiflorum) seed butter as an alternative lipid base for cosmetic formulations. Journal of Cosmetic Science, 67(1), 53-62.

- Paula, C. S., Rodrigues, L. B., & Oliveira, L. A. (2019). Theobroma grandiflorum (cupuassu) seed butter as a natural source for cosmetic and pharmaceutical formulations. In Natural and Artificial Flavoring Agents and Dyes (pp. 379-390). IntechOpen.

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