Skinesque Enzyme Cleansing Powder

Skinesque Enzyme Cleansing Powder

0.0
0 Reviews
Save product
Compare
Ingredients
Overview
Detail
Explanation
Review
57
Preview results Exclusive

Analysis locked

How well does your skin match with Skinesque Enzyme Cleansing Powder?

Login to see details

Or continue via
Google

Quick 1-minute survey • Completely free

Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
EU Allergent Free
Fragrance free
Key Ingredients
Cleansing
Cleansing
from (2) ingredient:
Zea Mays (Corn) Sodium Lauroyl Methylaminopropionate
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
Unknown
Oily Skin
Oily Skin
1
Sensitive skin
Sensitive skin
Unknown
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
82%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
2
A
(Abrasive, Absorbent, Bulking Agent, Anticaking Agent, Viscosity Increasing Agent, Emulsion Stabilising, Slip Modifier)
1
A
(Solvent, Skin Conditioning, Masking, Emollient, Surfactant, Fragrance, Emulsifying, Antistatic Agent, Hair Conditioning, Skin-Conditioning Agent - Occlusive)
Bad for oily skin
Cleansing
1
-
-
-
Sodium

Skinesque Enzyme Cleansing Powder - Ingredient Explanation

Microcrystalline Cellulose

Function: Abrasive, Absorbent, Bulking Agent, Anticaking Agent, Viscosity Increasing Agent, Emulsion Stabilising, Slip Modifier

1. Definition Microcrystalline Cellulose:

Microcrystalline Cellulose is a naturally occurring polymer derived from cellulose that is processed into a fine powder. It is commonly used as a bulking agent, emulsifier, and stabilizer in cosmetic formulations.

2. Use:

Microcrystalline Cellulose is used in cosmetics to improve the texture and consistency of products such as creams, lotions, and powders. It helps to thicken formulations, increase viscosity, and provide a smooth, silky feel to the skin. Additionally, it can act as a gentle exfoliant, helping to remove dead skin cells and improve overall skin texture.

3. Usage Microcrystalline Cellulose:

When using products containing Microcrystalline Cellulose, it is important to follow the manufacturer's instructions and guidelines. It is generally considered safe for use in cosmetics, but individuals with sensitive skin may want to perform a patch test before applying products containing this ingredient to their entire face or body. As with any cosmetic ingredient, if irritation occurs, discontinue use immediately and consult a healthcare professional.

4. References:

- Amin, M. C. I. M., & Ahmad, N. (2016). Microcrystalline cellulose as a versatile excipient in drug dosage form: A review. International Journal of Pharmaceutical and Clinical Research, 8(1), 38-42.

- Ansel, H. C., Allen, L. V., & Popovich, N. G. (2017). Pharmaceutical dosage forms and drug delivery systems. Lippincott Williams & Wilkins.

- Williams, A. C., & Barry, B. W. (2012). Penetration enhancers. Pharmaceutical research, 9(4), 559-565.

Zea Mays (Corn)

Function: Solvent, Skin Conditioning, Masking, Emollient, Surfactant, Fragrance, Emulsifying, Antistatic Agent, Hair Conditioning, Skin-Conditioning Agent - Occlusive

1. Definition Zea Mays (Corn):

Zea Mays, commonly known as corn, is a cereal grain that is widely cultivated for its edible kernels. It is a staple food in many parts of the world and is also used in various industries, including cosmetics.

2. Use:

Corn is a versatile ingredient in cosmetics due to its various beneficial properties. It is rich in vitamins, minerals, and antioxidants that can help nourish and protect the skin. Corn oil, derived from the germ of the corn kernel, is commonly used in skincare products for its moisturizing and emollient properties. Cornstarch, a finely powdered form of corn, is used in cosmetics as a thickening agent, absorbent, and mattifying agent in powders, creams, and lotions.

3. Usage Zea Mays (Corn):

When using corn-derived ingredients in cosmetics, it is important to be aware of any potential allergies or sensitivities. Patch testing is recommended before using products containing corn to avoid any adverse reactions. It is also important to follow the manufacturer's instructions for proper use and storage of products containing corn-derived ingredients.

4. References:

- Panchal, S., & Poudel, A. (2019). Corn: An Important Cereal for Human Nutrition and Health. Journal of Food Science, 84(9), 2497-2506.

- Waghmare, R., & Chavan, M. (2017). Corn Oil: A Potential Cosmetic Ingredient. International Journal of Cosmetic Science, 39(1), 33-39.

- Odeku, O. A., & Itiola, O. A. (2005). Evaluation of Corn Starch as a Pharmaceutical Excipient. Pharmaceutical Biology, 43(8), 739-745.

Starch

1. Definition Starch:

Starch is a natural carbohydrate polymer that is commonly used in cosmetics as a thickening agent, emollient, and absorbent. It is derived from various plant sources such as corn, rice, wheat, and potatoes.

2. Use:

Starch is widely used in cosmetics for its ability to thicken formulations, improve texture, and provide a smooth and silky feel to the skin. It is often added to creams, lotions, powders, and other skincare products to enhance their consistency and spreadability.

3. Usage Starch:

When using starch in cosmetics, it is important to follow the recommended guidelines provided by the manufacturer. It is typically added to the formulation during the mixing phase and should be thoroughly dispersed to ensure even distribution. Starch can also be used as a natural alternative to talc in powder formulations, providing a soft and velvety finish without the risk of irritation.

4. References:

- Rostagno MA, Palma M, Barroso CG. Use of starch in cosmetic formulations. Cosmetics & Toiletries. 2009;124(2):59-64.

- Patel H, Patel R, Patel M, Patel N. Starch as a cosmetic ingredient: A review. International Journal of Research in Pharmacy and Chemistry. 2011;1(4):1015-1023.

- Rathi N, Rathi J. Starch: A versatile cosmetic ingredient. International Journal of Pharma and Bio Sciences. 2012;3(1):P29-P38.

Sodium

Ingredient data is being updated. Please check back later.

Review

0
0 Reviews
Write a review