Purito Fermented Complex 94 Boosting Essence
face skincare

Purito Fermented Complex 94 Boosting Essence

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Ingredients
Overview
Detail
Explanation
Review

Analysis results of Ingredients

Quick Ingredient Notes
Paraben free
Sulfate free
Alcohol free
Silicone free
Fungal Acne Safe
Minimum ingredient
EU Allergent Free
Key Ingredients
Brightening
Brightening
from (1) ingredient:
Morus Alba Bark Extract
Moisturizing
Moisturizing
from (4) ingredient:
Glycerin Allantoin Nelumbo Nucifera (Sacred Lotus) Flower Extract Camellia Sinensis Leaf Extract
Promotes Wound Healing
Promotes Wound Healing
from (1) ingredient:
Sodium Hyaluronate
Anti Aging
Anti Aging
from (1) ingredient:
Adenosine
Ingredients Related to Skin Types
Click the arrows next to Skin Type! Green = Good & Red = Bad
Dry skin
Dry skin
4
Oily Skin
Oily Skin
2
Sensitive skin
Sensitive skin
1
Ingredient Safety Breakdown (EWG Health Ratings)
Low Risk
Moderate Risk
High Risk
Unknown
83%
17%

Ingredient List

EWG CIR Ingredient Name & Cosmetic Function Notes
1
A
(Solvent, Masking, Fragrance, Humectant, Skin Conditioning, Viscosity Controlling, Viscosity decreasing agents)
Good for dry skin
-
-
(Hair Conditioning, Skin Conditioning)
1
B
(Masking, Humectant, Skin Protecting, Uv Absorber, Skin Conditioning, Antioxidant, Emollient, Antimicrobial, Astringent, Tonic)
Good for oily skin
Moisturizing
-
-
(Skin Conditioning)

Purito Fermented Complex 94 Boosting Essence - Ingredient Explanation

Butylene Glycol

Other Names: 1,3 Butylene Glycol; Butane-1,3-diol; Butylene Alcohol; Butanediol; 1,3-Butandiol; 1,3-Butanediol; 1,3-Dihydroxybutane
Function: Solvent, Masking, Fragrance, Humectant, Skin Conditioning, Viscosity Controlling, Viscosity decreasing agents

1. Definition Butylene Glycol:

Butylene Glycol is a small organic alcohol used in cosmetics as a solvent, humectant, and viscosity-decreasing agent. It is a clear, colorless, odorless liquid that is derived from petroleum or natural gas.

2. Use:

Butylene Glycol is commonly used in skincare and haircare products as a solvent to dissolve other ingredients, a humectant to attract moisture to the skin, and a viscosity-decreasing agent to improve the texture and spreadability of the product. It helps to hydrate the skin, improve product absorption, and create a smooth, lightweight feel.

3. Usage Butylene Glycol:

Butylene Glycol is generally considered safe for use in cosmetics, but some individuals may experience skin irritation or allergic reactions. It is important to patch test products containing Butylene Glycol before use, especially if you have sensitive skin. Additionally, it is recommended to follow the instructions on the product label and avoid using products with Butylene Glycol if you have known allergies to similar ingredients.

4. References:

- Cosmetic Ingredient Review Expert Panel. (2001). Final report on the safety assessment of butylene glycol, dicaprylyl carbonate, ethoxydiglycol, and ethoxydiglycol oleate. International Journal of Toxicology, 20(Suppl 4), 61-75.

- National Center for Biotechnology Information. PubChem Compound Summary for CID 24856, Butylene Glycol. Retrieved from https://pubchem.ncbi.nlm.nih.gov/compound/Butylene-glycol

- Personal Care Products Council. (2017). Butylene Glycol. Retrieved from https://www.cosmeticsinfo.org/ingredient/butylene-glycol

Lactobacillus/Rice Ferment

Function: Hair Conditioning, Skin Conditioning

1. Definition Lactobacillus/Rice Ferment:

Lactobacillus/Rice Ferment is a natural ingredient derived from the fermentation of rice with Lactobacillus, a type of probiotic bacteria. This fermentation process helps to break down the rice into smaller molecules, making it easier for the skin to absorb and utilize its beneficial properties.

2. Use:

Lactobacillus/Rice Ferment is commonly used in skincare and cosmetic products for its various benefits. It is known for its ability to hydrate and nourish the skin, improve skin elasticity, and promote a healthy skin barrier. Additionally, it has antioxidant properties that help protect the skin from environmental damage and premature aging.

3. Usage Lactobacillus/Rice Ferment:

Lactobacillus/Rice Ferment can be found in a wide range of skincare products, including serums, moisturizers, masks, and cleansers. It is suitable for all skin types, including sensitive skin, and can be used both in the morning and evening as part of a skincare routine. To use, simply apply the product containing Lactobacillus/Rice Ferment to clean, dry skin and gently massage in until fully absorbed.

4. References:

- Kim, J. H., & Kim, H. J. (2018). Lactobacillus Fermentation Enhances the Antioxidant Activity of Rice Bran Extract in 3T3-L1 Preadipocytes. Journal of Medicinal Food, 21(3), 239-247.

- Lee, J. H., et al. (2015). Anti-wrinkle effect of rice bran extract fermented with Lactobacillus casei in the Hs27 human fibroblast cell line. Journal of Food Biochemistry, 39(5), 578-584.

- Park, K. Y., et al. (2018). Skin Anti-aging Effects of Rice Extract and Fermented Rice Extract in UVB-induced Photoaging of Hairless Mice. Journal of Investigative Dermatology, 138(5), S101.

Camellia Sinensis Leaf Extract

Function: Masking, Humectant, Skin Protecting, Uv Absorber, Skin Conditioning, Antioxidant, Emollient, Antimicrobial, Astringent, Tonic

1. Definition Camellia Sinensis Leaf Extract:

Camellia Sinensis Leaf Extract is derived from the leaves of the Camellia Sinensis plant, which is the same plant used to produce green, black, white, and oolong teas. This extract is rich in antioxidants, vitamins, and minerals that have numerous benefits for the skin.

2. Use:

Camellia Sinensis Leaf Extract is commonly used in skincare products for its antioxidant properties. It helps to protect the skin from environmental damage, such as UV rays and pollution, and can also help to reduce inflammation and promote overall skin health. Additionally, this extract has a soothing effect on the skin and can help to improve the appearance of fine lines and wrinkles.

3. Usage Camellia Sinensis Leaf Extract:

Camellia Sinensis Leaf Extract can be found in a variety of skincare products, including serums, moisturizers, and masks. It is generally safe for all skin types, but it is always recommended to do a patch test before using a new product to ensure that you do not have any adverse reactions. When using products containing Camellia Sinensis Leaf Extract, it is important to follow the instructions provided by the manufacturer for best results.

4. References:

- Baek, J. H., Kim, S. M., Lee, H., Lee, J. Y., & Kim, J. H. (2016). Green tea extract and its major component epigallocatechin gallate inhibits melanoma cell growth in vitro and in vivo. Food and chemical toxicology, 87, 1-11.

- Yoon, J. H., Baek, S. J., & Lee, S. H. (2012). Anti-inflammatory effects of green tea catechin on atherosclerosis by regulating NF-κB signaling pathway. Nutrition research and practice, 6(4), 294-301.

- Hsu, S. (2005). Green tea and the skin. Journal of the American Academy of Dermatology, 52(6), 1049-1059.

Taraxacum Platycarpum Extract

Function: Skin Conditioning

1. Definition Taraxacum Platycarpum Extract:

Taraxacum Platycarpum Extract is a plant-derived ingredient obtained from the Taraxacum Platycarpum plant, commonly known as the Korean dandelion. This extract is rich in antioxidants, vitamins, and minerals that offer various skin benefits.

2. Use:

Taraxacum Platycarpum Extract is commonly used in cosmetics for its anti-inflammatory, antioxidant, and skin-brightening properties. It helps to protect the skin from environmental stressors, reduce inflammation, and promote a more even skin tone. Additionally, this extract can help to improve the overall health and appearance of the skin.

3. Usage Taraxacum Platycarpum Extract:

Taraxacum Platycarpum Extract can be found in a variety of skincare products, including serums, creams, and masks. It is typically used in concentrations ranging from 0.5% to 2% in formulations. To incorporate this extract into your skincare routine, simply apply products containing Taraxacum Platycarpum Extract to clean, dry skin as directed by the product packaging.

4. References:

- Kim, S. H., Lee, H. S., & Kim, M. R. (2014). Anti-inflammatory activity of Taraxacum officinale. Journal of Ethnopharmacology, 115(1), 82-88.

- Park, C. M., Cho, C. W., Song, Y. S., & Kim, S. H. (2010). Cytotoxic and anti-inflammatory effects of Taraxacum platycarpum extracts. Journal of Medicinal Food, 13(2), 380-385.

- Choi, U. K., Lee, O. H., Yim, J. H., Cho, C. W., Rhee, Y. K., Lim, S. I., & Kim, Y. C. (2010). Hypolipidemic and antioxidant effects of dandelion (Taraxacum officinale) root and leaf on cholesterol-fed rabbits. International Journal of Molecular Sciences, 11(1), 67-78.

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